Elizabethtown Ky, Company seeks Restaurant Cook.
1st shift , Tuesday thru Saturday, 7AM.
Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.
Turn or stir foods to ensure even cooking.
Season and cook food according to recipes.
Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
Portion, arrange, and garnish food, and serve food to waiters or patrons.
Need someone with some cooking experience
Needs to be able to cook from scratch by a recipe
Must be dependable; enjoy cooking, able to follow direction, sense of urgency, responsible.
If interested please send your resume to: Elizabethtown@trnstaffing.com